RASPBERRIES, TAKE TWO
The following missive from Roz Ressner at Earth Friendly Organic Farm, out past Great Adventure, on Olde Noah Hunt Road, reminded me that the second wave of local raspberries is ready for picking:
Roz writes:
"Just a note to remind you that we have beautiful raspberries to pick.
Also check our Web site www.earthfriendlyorganicfarm.com for the applesauce recipe. We have delicious organic Granny Smith apples that make wonderful applesauce."
Farmers: What's popping on your acres right now? Please post right here, so we local produce fiends can know where to forage for autumn's finest.
cheers,
Andy
10.3.07
Roz writes:
"Just a note to remind you that we have beautiful raspberries to pick.
Also check our Web site www.earthfriendlyorganicfarm.com for the applesauce recipe. We have delicious organic Granny Smith apples that make wonderful applesauce."
Farmers: What's popping on your acres right now? Please post right here, so we local produce fiends can know where to forage for autumn's finest.
cheers,
Andy
10.3.07
posted by Andrea Clurfeld at 9:15 AM
2 Comments:
The tomatoes of today and the tomatoes of August are so different in taste, I can't eat them any more. I hate when summer produce is pushed after it should be gone.
I'll wait awhile for the squash to ripen. I find that butternut squash only gets better the colder it is outside.
Would anyone else who posts on this blog like to share recipes for the holidays? Perhaps "Andy" could allow us to post special recipes or have us recommend the cookbooks we use for the holidays. I know we have our favorites but being the cook at our house, I get tired of having all the same things and would like some new suggestions.
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